ANALISIS HARGA POKOK PRODUKSI ABON IKAN BANDENG PADA IKM D’PORE MEME KABUPATEN SITUBONDO

  • Lita Permata Sari Universitas Abdurachman Saleh Situbondo
  • Ediyanto Ediyanto Universitas Abdurachman Saleh Situbondo
  • Johan Putra Pradana Ardiansyah Universitas Abdurachman Saleh Situbondo

Abstract

Calculation of the cost of production is an important part of Small and Medium Industries because it really helps the industry explain how to determine the selling price of products. The product of this research is shredded milkfish from IKM D'Pore Meme. This research uses a qualitative approach. The data used is primary data. Based on the research results, it shows that there is a difference in the calculation of the cost of production at IKM D'Pore Meme and the calculation of the cost of production using the Full Costing method.

Published
2024-08-08
How to Cite
SARI, Lita Permata; EDIYANTO, Ediyanto; ARDIANSYAH, Johan Putra Pradana. ANALISIS HARGA POKOK PRODUKSI ABON IKAN BANDENG PADA IKM D’PORE MEME KABUPATEN SITUBONDO. Growth, [S.l.], v. 22, n. 1, p. 258-263, aug. 2024. ISSN 0215-1030. Available at: <https://unars.ac.id/ojs/index.php/growth-journal/article/view/4966>. Date accessed: 26 nov. 2024. doi: https://doi.org/10.36841/growth-journal.v22i1.4966.
Section
Articles