ANALISIS STUDI KELAYAKAN BISNIS PADA UMKM DI TINJAU DARI ASPEK PASAR DAN PEMASARAN (STUDI KASUS UMKM CREPES NIHIWATU)

  • Jeni Fatimatus Sholeha Universitas Abdurachman Saleh Situbondo
  • Febri Ariyantiningsih Universitas Abdurachman Saleh Situbondo
  • Rizkiyah Imri Maulida Universitas Abdurachman Saleh Situbondo
  • Ari Ndururu Universitas Abdurachman Saleh Situbondo
  • Herlina Herlina Universitas Abdurachman Saleh Situbondo

Abstract

This study analyzes the business viability of MSMEs  Jinji Dimsum from the perspective of the market and marketing. Crepes, a snack originating from Brittany, France, has attracted the attention of Indonesian society, especially young people. The research method used was qualitative, involving literature studies and marketing strategy analysis. The results show that Crepes has successfully positioned itself as a provider of crepes with a variety of options at an affordable price, as well as an effective marketing strategy through social media.  The 4P marketing mix (product, price, promotion, and place) increases brand awareness and expands market reach. In conclusion, this MSMEs business has a large market potential and is viable and worth developing from a marketing perspective.

Published
2026-02-09
How to Cite
SHOLEHA, Jeni Fatimatus et al. ANALISIS STUDI KELAYAKAN BISNIS PADA UMKM DI TINJAU DARI ASPEK PASAR DAN PEMASARAN (STUDI KASUS UMKM CREPES NIHIWATU). Jurnal Mahasiswa Entrepreneurship (JME), [S.l.], v. 4, n. 12, p. 2895- 2905, feb. 2026. ISSN 2964-898X. Available at: <https://unars.ac.id/ojs/index.php/jme/article/view/7986>. Date accessed: 18 feb. 2026. doi: https://doi.org/10.36841/jme.v4i12.7986.