ADDED VALUE OF ROBUSTA COFFEE PROCESSING IN BANG MOEL COFFEE HOME INDUSTRY INDIFFERENT PACKAGING
Abstract
The added value of processing coffee beans into robusta coffee powder and using different packaging, namelylabeled plastic packaging, and clear plastic packaging, will of course bring benefits to these entrepreneurs.
Therefore, it is necessary to discussin more detail to find out the added value obtained by the robusta coffee
powder processing business in the Bang Moel Kopi household industry. This study aims to determine the added value obtained from the processing of robusta coffee powder in the household industry of Bang Moel Kopi in producing coffee powder. In this study, the analysis used is the hayami analysis method. The results of the study show that the value-added ratio of label packaging robusta coffee powder is in a high value-added positionbecause it is >40%, while the value-added ratio of plastic packaging is in the value-added category while curry has a percentage of 15-40%.
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Rahmawati, R., T., Soedarto, dan E. Nurhadi. 2019. Pengolahan Kopi Dan Analisis Nilai Tambah Kopi Robusta Di Kecamatan Tutur Kabupaten Pasuruan. Berkala Ilmiah Agribisnis AGRIDEVINA 8 (2): 135–44.
Simatupang, Aditia Erick Cantona, Jones T Simatupang dan Prandes Timbul Soh S Berutu. 2022. Analisis Nilai Tambah Dan Strategi Pengembangan Agroindustri Kopi Bubuk Robusta. Jurnal Method Agro 8(1): 67-76.
Statistik, B. P. 2022. Provinsi Jawa Timur dalam Angka 2020. Badan Pusat Statistik Provinsi Jawa Timur.
Statistik, B. P. 2023. Produksi Perkebunan Tanaman Kopi. Badan Pusat Statistik Provinsi Jawa Timur.
Published
2024-11-28
How to Cite
ALFIYAH, Siti; PURYANTORO, Puryantoro; UNTARI, Wiwik Sri.
ADDED VALUE OF ROBUSTA COFFEE PROCESSING IN BANG MOEL COFFEE HOME INDUSTRY INDIFFERENT PACKAGING.
AGRIBIOS, [S.l.], v. 22, n. 2, p. 364-370, nov. 2024.
ISSN 2723-7044.
Available at: <https://unars.ac.id/ojs/index.php/agribios/article/view/5348>. Date accessed: 27 apr. 2025.
doi: https://doi.org/10.36841/agribios.v22i2.5348.
Section
Articles
This work is licensed under a Creative Commons Attribution 4.0 International License.
